Shayna Harris is the Co-Founder and Managing Partner of Supply Change Capital, a venture capital firm investing in early-stage food tech with a lens for culture and climate. With two decades as a food industry leader and operator, Shayna has been an executive at fast-growth venture-backed start-ups including Farmer’s Fridge and Sourcemap. She was a pioneer of the sustainable procurement program at Mars and has advised brands like Starbucks, Unilever, and Stonyfield on building more resilient businesses and supply chains. Shayna earned her MBA from MIT Sloan and a dual-BA from Boston University. She is a Fulbright Scholar, a published author, and a Forbes contributing writer.